Environment

Tatiara Meat Company accepts its responsibilities to protect the environment, locally and globally. We work in an environmentally sustainable manner by:

• Efficient use of natural resources
• Minimising waste
• Recycling materials
• Introducing new technologies to enhance waste management

Tatiara Meat Company is a voluntary member of the Australian Greenhouse Challenge Plus program, which is a cooperative partnership between industry and the Australian Government which aims to:

• Reduce greenhouse gas emissions (including promotion of awareness of greenhouse gas abatement opportunities in industry);
• Accelerate the uptake of energy efficiency;
• Integrate greenhouse issues into business decision-making; and
• Provide more consistent reporting of greenhouse gas emissions.